(https://i.postimg.cc/NjQzhrb7/concorde.png)
Paris Charles de Gaule (LFPG), January 2000 —
"Faster than fresh baguettes disappear at breakfast."FlyB Airways, France's cheekiest carrier and proud heir to the Fly Breguettes tradition, is cranking the afterburners for its
50-year anniversary by pulling a legendary bird out of the hangar:
Concorde F-BGGV (that's "Baguette Grande Vitesse" to friends).
🥖 A Supersonic Loaf Takes Flight
To honour five decades of baguette-powered ambition, our Concorde has been dressed in a special
"baguette crust" livery—golden-brown gradients, playful scoring marks, and a nose tip glazed to perfection. From the tarmac it looks delicious; in the stratosphere it looks
sublime.
✈️ Route & Schedule
•
Paris-Orly (LFPO) ⇄ New York-JFK (KJFK) •
3 h 45 m average gate-to-gate time—quicker than baking the real thing.
• Sales open at 09:00 CET on
15 January. First-come, first-served—no queue-jumping unless you break the sound barrier.
🎁 On-Board "Bread & Butter" Surprises
Passengers can expect:
•
Champagne & warm mini-baguettes at Mach 2.0.
• A
50-year history menu re-creating our 1950s Constellation suppers (with 2000-grade plating).
• Limited-run
FlyB Concorde logbooks stamped by the captain.
• Rumours of a
mid-Atlantic in-cabin accordion serenade... but our PR team neither confirms nor denies.
📞 Booking & Further Info
Visit
flyb.com/supersonic or call
+33 1 50 50 1950. Media enquiries:
press@flyb.com.
FlyB Airways: fifty years, countless carbs, and now—
one very fast baguette slicing the Atlantic in style. Grab your seat; the loaf waits for no one.